Raspberry Sorbet

This one is for people with a fruity sweet tooth! With only 5 ingredients, this sorbet is so easy to make and honestly better than store bought. Simple, quick, and delicious. This is the perfect spring/summer treat:)

* raspberry napkins and tray from ikea.com

Ingredients:

- 2 ripe frozen bananas (peel before freezing)

- 1 cup frozen raspberries

- 1 cup fresh raspberries

- juice from one small lime

- 1 1/2 cups water (use water instead of almond milk to allow for the "icy" texture)

- 1 tbsp honey for extra sweetness (optional)

Directions:

- blend all ingredients until very smooth and creamy

- pour into container with lid, whatever size you have available

- freeze for at least 5 hours or until frozen through

- serve and enjoy! :)